PLEASE READ FIRST:
All ticket options are described below the “ticketing menu”. You may also click on the event for a description. Please review before purchasing your tickets. Please note that Reserved Seminar Seats are not included with any package.

Also, individual dinner tickets may be purchased directly through Laura Lodge as availability permits.

Cancellations may be refundable for dinner tickets if they can be resold. A wait list will be maintained for each dinner. [Processing fees cannot be refunded.] Again, contact Laura Lodge.

Ticket Descriptions

Full Event Package

• Calibration Dinner (Thurs. pm), featuring Avery/Dogfish Head
• Brewmasters' Dinner (Friday pm), featuring Breckenridge/Bell's
• Commercial Tasting & Seminars (Friday & Saturday)
• Welcome Reception (Friday afternoon)

Please note that tax and gratuity are not included in the $200 price. For the total inclusive of these costs, add $6.62 for tax and $15.40 gratuity for each dinner. Therefore the package total is $200 + $44.04, or $244.04.

Please also note that Seminar seating is not guaranteed with this package. Seating is first come, first seated after those with reserved seats.  Those not seated may not be able to taste the beer and/or food being featured with the seminar. In order to guarantee your seminar seats you must purchase a reserved seat for a $10 donation to the Vail Valley Charitable Fund (or purchase a reserved seat package). See Single Event Tickets below.

Traditional Package 

• Brewmasters' Dinner (Friday pm), featuring Breckenridge/Bell's
• Commercial Tasting & Seminars (Friday & Saturday)
• Welcome Reception (Friday afternoon)

Please note that tax and gratuity are not included in the $125 price. For the total inclusive of these costs, add $6.62 for tax and $15.40 for gratuity, totaling $147.02.

Please also note that Seminar seating is not guaranteed with this package. Seating is first come, first seated after those with reserved seats.  Those not seated may not be able to taste the beer and/or food being featured with the seminar. In order to guarantee your seminar seats you must purchase a reserved seat for a $10 donation to the Vail Valley Charitable Fund (or purchase a reserved seat package). See Single Event Tickets below.

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Single Event Tickets

Calibration Dinner               

• Hosted by Sam Calagione of Dogfish Head Craft Brewing & Adam Avery of Avery Brewing
• Thursday night, January 5 at 7:30pm
• Atwater on Gore Creek, Vail Cascade Resort & Spa

Please note that tax and gratuity are not included in the $75 price. For the total inclusive of these costs, add $6.62 for tax and $15.40 for gratuity, totaling $97.02.

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Brewmasters’ Dinner           

• Hosted by J. Todd Usry of Breckenridge Brewery & John Mallett of Bell's Brewing Co.
• Friday night, January 6 at 8:00pm
• Cascade Ballroom, Vail Cascade Resort & Spa

Please note that tax and gratuity are not included in the $75 price. For the total inclusive of these costs, add $6.62 for tax and $15.40 for gratuity, totaling $97.02.

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Commercial Tasting and Seminars

• Commercial Tasting of over 200 specialty beers
• A food coupon for $5 to use at the food station located inside of the Commercial Tasting area
• Dogfish Head Seminar: Sam Calagione (Friday)
• Beer & Cigar Pairing Seminar (Friday)
• Experimental Brewing Seminar (Saturday)
• Brewmasters’ Seminar: John Mallett, Bell’s Brewing Company (Saturday)
• Brewmasters’ Seminar: J, Todd Usry, Breckenridge Brewery (Saturday)
• Sensory Workshop: The Elements of Beer Flavor, Daniel Bradford of All About Beer Magazine (Saturday)
• Craft & Specialty Beer Everyday: Pairing Palate Trips (Saturday)
• CraftBeer.com’s Beer & Food Pairing Taste-Off (Saturday)

Please also note that Seminar seating is not guaranteed with this pass. Seating is first come, first seated after those with reserved seats.  Those not seated may not be able to taste the beer and/or food being featured with the seminar. In order to guarantee your seminar seats you must purchase a reserved seat for a $10 donation to the Vail Valley Charitable Fund (or purchase a reserved seat package).

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Reserved Seats:

• Dogfish Head Seminar: Sam Calagione (Friday)
• Beer & Cigar Pairing Seminar (Friday)
• Experimental Brewing Seminar (Saturday)
• Brewmasters’ Seminar: John Mallett, Bell’s Brewing Company (Saturday)
• Brewmasters’ Seminar: J, Todd Usry, Breckenridge Brewery (Saturday)
• Sensory Workshop: Daniel Bradford of All About Beer Magazine (Saturday)
• Craft & Specialty Beer Everyday (Saturday)
• CraftBeer.com’s Beer & Food Pairing Smackdown (Saturday)
  

Your reserved seat will entitle you to be seated before those without reserved seats, and will guarantee that you are able to participate and taste interactively for each seminar. Your purchase of a reserved seat ($10.00) is also contributed to the Vail Valley Charitable Fund. Reserved seat packages at a discounted rate are available above.

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Subscription

All About Beer Magazine Trial Subscription        

One of our Signature Sponsors, All About Beer Magazine has a special offer for our Big Beers Brewers, Importers, Volunteers, Attendees & Friends. For $6.00 they will offer you a trial 6 month subscription. As a convenience, you can order this trial subscription when purchasing your event tickets.

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